Sliced Red Onion Pickles

A colorful and elegant pickle, with a taste of rosemary

Tangy and sweet red onion slices, pickled in a vinegar-brine on the day of harvest to lock in that fresh onion-crunch. Unpasteurized to retain all flavors and nutrients. Goes extremely well in salads, on sandwiches, or as part of any cheese or cold-cut platter.

A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!

This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.

Can be kept refrigerated for approximately a year.

FDA approved.