Extra Spicy Garlic Dill Pickles

An extra hot dill pickle, with a powerful garlic kick

Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or on its own with a cold beer.

A firm favorite with customers who like their pickles very spicy!

This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.

Can be kept refrigerated for approximately a year.

FDA approved.