In this recipe we use our House Kimchi which can be purchased via our webshop. A variation tip might be to use our Organic Vegan Kimchi
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Enjoy!
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฿200.00 – ฿350.00Always keep a jar of this 100% natural kimchi in your fridge
Considered a superfood, our House Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our House Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.
Made from premium local ingredients; without any artificial stabilizers, preservatives, or MSG.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 3 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿400.00An organic kimchi without fish sauce, sweetened with apples and pears instead of sugar
Considered a superfood, our Organic Vegan Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our Organic Vegan Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.
Made from premium organic ingredients; without any artificial stabilizers, preservatives, or MSG.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 3 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page
Japanese Style Kimchi Fried Pork (Buta Kimchi)
Equipment
- frying pan
Ingredients
- 300g Pork very thinly sliced (shabu style)
- Beansprouts (a standard colander full)
- Handful of Chives (cut into 5cm pieces)
- 1 cup of our House Kimchi
- 1 tbsp Sesame Oil
- 1 tsp Soy Sauce
- 1 tsp Cooking Sake (mirin)
Instructions
- Heat sesame oil in a frying pan at medium heat. Add pork and fry until browned.
- Add beansprouts, kimchi and chives; cook for a minute. Finally add the soy sauce and sake. Stir, and cook until liquid is almost gone.
- Plate and sprinkle some sesame seeds on top if you want, serve with steamed rice.
- Enjoy 😋🙏