Sliced Red Onion Pickles

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  Sliced Jalapeño Peppers (Sugar-Free)

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  ฿150.00 – ฿300.00

  An authentic Mexican-style taco condiment – full of flavor, crunch and heat!

  Grown by us in Chiang Rai, this is an authentic Mexican-style jalapeño pepper with plenty of heat. Pickled in a vinegar-brine and unpasteurized to retain maximum crunch and flavor. The perfect addition to any sandwich, pizza or burger; not to mention Mexican food.

  Note that this pickled jalapeño is nothing like the imported pasteurized stuff available unrefrigerated next to the nachos in your local supermarket. Our Sliced Jalapeño Peppers are full of flavor, crunch and heat. This is why some of Thailand’s top restaurants and burger-chains use them!

  NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.

  This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.

  Can be kept refrigerated for approximately a year.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page

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  Bangkok Giardiniera (mixed vegetable pickle)

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  ฿250.00 – ฿450.00

  Our Bangkok version of the classic Italian ‘giardiniera’ mixed pickle

  The name more or less means “from the garden”; where whatever vegetables are currently growing in the garden are pickled in a vinegar-brine with bay leaves and black peppercorns. Our take on that Italian classic uses a carefully selected spice blend and house-infused vinegar, with a vegetable medley of cauliflower, carrots, celery, green beans, red peppers, onion and garlic. All locally grown.

  We also decided to make it a little bit spicier, because we live in Bangkok. Pickled in a vinegar-brine on the day of harvest to lock in that fresh vegetable-crunch. Unpasteurized to retain all flavors and nutrients. Perfect on sandwiched, in salads, or chopped-up into the most amazing relish.

  This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.

  Can be kept refrigerated for approximately a year.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page

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  Spicy Garlic Dill Pickles (Sugar-Free)

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  ฿150.00 – ฿300.00

  A perfectly balanced dill pickle, with a medium amount of heat, and a nice garlic kick

  Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or on its own with a cold beer.

  A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!

  NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.

  This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.

  Can be kept refrigerated for approximately a year.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page

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  Bread & Butter Pickles (sweet)

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  ฿200.00 – ฿350.00

  “Bread & Butter Pickles” got their name during the Great Depression, when they became a staple in American households. They have remained so ever since.

  With many not being able to afford meat or cheese, during the Great Depression people used to put these sweet and tangy cucumber pickles on their sandwiches instead.

  Packed with flavor from ingredients like red peppers, onion, celery seeds, cloves and turmeric; these are some of the most satisfying pickles out there. Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect on sandwiched and burgers, or chopped-up into the most amazing relish.

  This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.

  Can be kept refrigerated for approximately a year.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page