Organic Vegan Kimchi (Sugar-Free)
Organic Vegan Kimchi (Sugar-Free)

Organic Vegan Kimchi (Sugar-Free)

฿250.00 – ฿400.00

An organic kimchi without fish sauce, sweetened with apples and pears instead of sugar

Considered a superfood, our Organic Vegan Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our Organic Vegan Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.

Made from premium organic ingredients; without any artificial stabilizers, preservatives, or MSG.

Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.

This product is 100% natural, it can be kept refrigerated for approximately 3 months.

FDA approved.

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Description

Ingredients​: Organic Chinese Cabbage, Carrot, Daikon Radish, Apple, Pear, Spring​ Onion, White Onion, Garlic, Ginger, Korean Chili Powder, Sea-Salt, Boiled Jasmine​ Rice.

Net Weight: Jar (480ml) | Bag (1kg)

Additional information

Weight N/A
Size

Jar (480ml), Bag (1kg)

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Organic Vegan Kimchi (Sugar-Free)

Organic Vegan Kimchi (Sugar-Free)

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