Golden Turmeric Sauerkraut

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  Organic Fermented Gherkins

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  ฿250.00 – ฿400.00

  Just like Grandma’ used to make ‘em…

  Vinegar-free and sugar-free, using all organic ingredients. Our signature gherkins are fermented for up to two weeks with local sea-salt, herbs and a carefully selected spice-mix. This product is not only rich in probiotics, but tastes amazing as well. In the US, these are referred to as “full sours”. In Europe and Russia, they’re commonly known as “grandma’ pickles”. The robust flavor is delicious on its own, with pâté on rye-bread; or try drizzling olive oil over and eat with smoked meats.

  Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.

  This product is 100% natural, it can be kept refrigerated for approximately 6 months.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page

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  House Kimchi

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  ฿200.00 – ฿350.00

  Always keep a jar of this 100% natural kimchi in your fridge

  Considered a superfood, our House Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our House Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.

  Made from premium local ingredients; without any artificial stabilizers, preservatives, or MSG.

  Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.

  This product is 100% natural, it can be kept refrigerated for approximately 3 months.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page

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  Earthy Pickled Beets (Sugar-Free)

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  ฿200.00 – ฿400.00

  Because what’s good enough for Aphrodite, is good enough for us…

  Ancient texts mention beetroot as growing in the Hanging Gardens of Babylon. In Greek mythology, Aphrodite ate them to enhance her appeal. Beets are dense with nutrients; including potassium, betaine, magnesium, folate, and vitamin C. They also contain a good dose of nitrates, which can help reduce blood pressure and anemia, improve circulation and cognitive function.

  Our sweet and vibrant beetroot is locally grown. Boiled, sliced and pickled in vinegar on the day of harvest. Unpasteurized to retain all flavors and nutrients. The deep earthy flavor goes perfectly in Mediterranean-style salads, with potato hash, not to mention it’s a key ingredient on Aussie-style burgers.

  NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.

  This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.

  Can be kept refrigerated for approximately a year.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page

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  Garlic & Dill Sauerkraut

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  ฿200.00 – ฿400.00

  Take your Reuben sandwich to the next level

  Vinegar-free and sugar-free, the first member of our flavored sauerkraut family is fermented for a week with locally grown garlic and dill. Using sea-salt and a tiny bit of chili flakes to achieve the perfect balance.

  This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).

  Our Garlic & Dill Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages, cutlets and salmon, or on a Reuben sandwich with a twist!

  Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.

  This product is 100% natural, it can be kept refrigerated for approximately 6 months.

  FDA approved.

  Select options This product has multiple variants. The options may be chosen on the product page