100% Natural
Our Best-Selling Products
These products are our best-selling products this month.
Try them, you won’t regret it!
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฿180.00The ultimate Korean flavor bomb!
With a depth of flavor that only a fermented hot sauce can offer, our Kimchi Hot Sauce provides that authentic kimchi taste with a silky-smooth texture and a vibrant color. Spicy and funky, in the best
possible way! Adds great flavor to grilled meats, spice up your omelet, or mix it with mayonnaise for the most amazing dip. Bring a bottle and become the center of attention at any BBQ!This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
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฿200.00 – ฿400.00A Latin American inspired flavor bomb
Vinegar-free and sugar-free, the third member of our flavored sauerkraut family is fermented for a week with locally grown carrots, jalapeño peppers, cumin seeds and oregano. This recipe is inspired by our travels to El Salvador and Belize, where a similar slaw-like condiment called curtido’ is eaten with stuffed flatbreads and tortillas. This Latin American inspired flavor bomb is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K). Our Spicy Curtido’ Style Sauerkraut is delicious on its own, hot or cold. Brings the heat to any BBQ, or perfect as a condiment for Mexican/Latin American inspired meals..
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00Take your Reuben sandwich to the next level
Vinegar-free and sugar-free, the first member of our flavored sauerkraut family is fermented for a week with locally grown garlic and dill. Using sea-salt and a tiny bit of chili flakes to achieve the perfect balance.
This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).
Our Garlic & Dill Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages, cutlets and salmon, or on a Reuben sandwich with a twist!
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿180.00A hot sauce like no other!
A well balanced, medium-hot sauce, with big garlic and dill pickle notes. Sour, spicy and refreshing! Adds great flavor to your sandwich and salad, spice up your seafood, or mix it with mayonnaise for the most amazing dip. Bring a bottle and become the center of attention at any BBQ!
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
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฿200.00 – ฿350.00A tropical treat, and a favorite in Thailand’s cocktail bars
Add it to your pina colada, sangria, or to a bowl of vanilla ice-cream. Our pickled pineapple is sweet, tangy, a bit salty, and finished off with some heat. Made with spices like cloves and cinnamon, this is a taste sensation we can’t get enough of.
Originally meant as a Christmas winter-warmer special, it became so popular that we decided to keep it available all-year-round. Unpasteurized to retain all flavors and nutrients.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately 10 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page
Vinegar-Based Refrigerator Pickles
There are two ways to pickle, by vinegar or by fermentation. For our range of vinegar-based pickles we use crisp, locally grown vegetables. Pickled in a vinegar-based brine on the day of harvest. To lock in that fresh vegetable-crunch, as well as all the nutrients, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
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฿250.00 – ฿450.00Our Bangkok version of the classic Italian ‘giardiniera’ mixed pickle
The name more or less means “from the garden”; where whatever vegetables are currently growing in the garden are pickled in a vinegar-brine with bay leaves and black peppercorns. Our take on that Italian classic uses a carefully selected spice blend and house-infused vinegar, with a vegetable medley of cauliflower, carrots, celery, green beans, red peppers, onion and garlic. All locally grown.
We also decided to make it a little bit spicier, because we live in Bangkok. Pickled in a vinegar-brine on the day of harvest to lock in that fresh vegetable-crunch. Unpasteurized to retain all flavors and nutrients. Perfect on sandwiched, in salads, or chopped-up into the most amazing relish.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿350.00“Bread & Butter Pickles” got their name during the Great Depression, when they became a staple in American households. They have remained so ever since.
With many not being able to afford meat or cheese, during the Great Depression people used to put these sweet and tangy cucumber pickles on their sandwiches instead.
Packed with flavor from ingredients like red peppers, onion, celery seeds, cloves and turmeric; these are some of the most satisfying pickles out there. Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect on sandwiched and burgers, or chopped-up into the most amazing relish.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00A perfectly balanced dill pickle, with a nice garlic kick
Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or as part of your cold-cut platter.
A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00A perfectly balanced dill pickle, with a nice garlic kick
Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or as part of your cold-cut platter.
A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00An extra hot dill pickle, with a powerful garlic kick
Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or on its own with a cold beer.
A firm favorite with customers who like their pickles very spicy!
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00A sour French classic, with Thailand’s only baby cucumbers
Popular with trendy sandwich eats like Bartels and Babyccino, this product uses a traditional French pickle recipe, but with locally grown baby cucumbers from Thailand’s only grower. Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect with cold-cuts, pâtés, sandwiches; or chopped up and mixed with a steak tartare, dressings or salad.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00Pickled with Sarson’s malt vinegar and honey, based on a recipe dating back over 100 years
Grown by us in Chiang Rai, our crunchy and flavorful shallots are pickled with Sarson’s malt vinegar and sweetened with a little bit of honey instead of sugar. Dried chili and other spices add an extra dimension. Unpasteurized to retain all flavors and nutrients. Eat them sliced with BBQ meat or cheese, or whole with a pint of beer.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿350.00An organic dill pickle, with a nice garlic kick
Using all organic ingredients, the cucumbers are pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or as part of your cold-cut platter.
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿300.00 – ฿650.00Made with Extra Virgin Olive Oil
A collaboration between us and Earthling Mushroom Farm, known for their premium organic mushrooms grown right here in Bangkok. Pickled within 24 hours of harvest, these mushrooms retain their peak freshness and flavor, offering a tangy and umami-rich experience like no other. Discover the exceptional taste of pickled oyster mushrooms in extra virgin olive oil!
Our Organic Pickled Mushrooms feature a mix of Blue Oyster and Pink Oyster mushrooms, combined with a carefully selected blend of premium organic ingredients. Whether you’re a foodie or just a health-conscious consumer, this product will elevate your culinary creations.
A thoughtful gift for any food lover that will enhance your salads, sandwiches, and premium charcuterie boards.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00Because what’s good enough for Aphrodite, is good enough for us…
Ancient texts mention beetroot as growing in the Hanging Gardens of Babylon. In Greek mythology, Aphrodite ate them to enhance her appeal. Beets are dense with nutrients; including potassium, betaine, magnesium, folate, and vitamin C. They also contain a good dose of nitrates, which can help reduce blood pressure and anemia, improve circulation and cognitive function.
Our sweet and vibrant beetroot is locally grown. Boiled, sliced and pickled in vinegar on the day of harvest. Unpasteurized to retain all flavors and nutrients. The deep earthy flavor goes perfectly in Mediterranean-style salads, with potato hash, not to mention it’s a key ingredient on Aussie-style burgers.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00Because what’s good enough for Aphrodite, is good enough for us…
Ancient texts mention beetroot as growing in the Hanging Gardens of Babylon. In Greek mythology, Aphrodite ate them to enhance her appeal. Beets are dense with nutrients; including potassium, betaine, magnesium, folate, and vitamin C. They also contain a good dose of nitrates, which can help reduce blood pressure and anemia, improve circulation and cognitive function.
Our sweet and vibrant beetroot is locally grown. Boiled, sliced and pickled in vinegar on the day of harvest. Unpasteurized to retain all flavors and nutrients. The deep earthy flavor goes perfectly in Mediterranean-style salads, with potato hash, not to mention it’s a key ingredient on Aussie-style burgers.
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿350.00
A tropical treat, and a favorite in Thailand’s cocktail bars
Add it to your pina colada, sangria, or to a bowl of vanilla ice-cream. Our pickled pineapple is sweet, tangy, a bit salty, and finished off with some heat. Made with spices like cloves and cinnamon, this is a taste sensation we can’t get enough of.
Originally meant as a Christmas winter-warmer special, it became so popular that we decided to keep it available all-year-round. Unpasteurized to retain all flavors and nutrients.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately 10 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00An authentic Mexican-style taco condiment – full of flavor, crunch and heat!
Grown by us in Chiang Rai, this is an authentic Mexican-style jalapeño pepper with plenty of heat. Pickled in a vinegar-brine and unpasteurized to retain maximum crunch and flavor. The perfect addition to any sandwich, pizza or burger; not to mention Mexican food.
Note that this pickled jalapeño is nothing like the imported pasteurized stuff available unrefrigerated next to the nachos in your local supermarket. Our Sliced Jalapeño Peppers are full of flavor, crunch and heat. This is why some of Thailand’s top restaurants and burger-chains use them!
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00An authentic Mexican-style taco condiment – full of flavor, crunch and heat!
Grown by us in Chiang Rai, this is an authentic Mexican-style jalapeño pepper with plenty of heat. Pickled in a vinegar-brine and unpasteurized to retain maximum crunch and flavor. The perfect addition to any sandwich, pizza or burger; not to mention Mexican food.
Note that this pickled jalapeño is nothing like the imported pasteurized stuff available unrefrigerated next to the nachos in your local supermarket. Our Sliced Jalapeño Peppers are full of flavor, crunch and heat. This is why some of Thailand’s top restaurants and burger-chains use them!
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿350.00A colorful and elegant pickle, with a taste of rosemary
Tangy and sweet red onion slices, pickled in a vinegar-brine on the day of harvest to lock in that fresh onion-crunch. Unpasteurized to retain all flavors and nutrients. Goes extremely well in salads, on sandwiches, or as part of any cheese or cold-cut platter.
A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00A perfectly balanced dill pickle, with a medium amount of heat, and a nice garlic kick
Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or on its own with a cold beer.
A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00A perfectly balanced dill pickle, with a medium amount of heat, and a nice garlic kick
Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or on its own with a cold beer.
A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page
Fermented (Probiotic) Pickles
For our range of fermented pickles, we use the same crisp vegetables that we use for our vinegar-based pickles. Fermented with local sea-salt (no vinegar) on the day of harvest. Fermentation creates health beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
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฿200.00 – ฿350.00Just like Grandma’ used to make ‘em…
Vinegar-free and sugar-free, our signature gherkins are fermented for up to two weeks with local sea-salt, herbs and a carefully selected spice-mix. This product is not only rich in probiotics, but tastes amazing as well. In the US, these are referred to as “full sours”. In Europe and Russia, they’re commonly known as “grandma’ pickles”. The robust flavor is delicious on its own, with pâté on rye-bread; or try drizzling olive oil over and eat with smoked meats.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00
Take your Reuben sandwich to the next level
Vinegar-free and sugar-free, the first member of our flavored sauerkraut family is fermented for a week with locally grown garlic and dill. Using sea-salt and a tiny bit of chili flakes to achieve the perfect balance.
This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).
Our Garlic & Dill Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages, cutlets and salmon, or on a Reuben sandwich with a twist!
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00A superfood with anti-inflammatory benefits
Vinegar-free and sugar-free, the second member of our flavored sauerkraut family is fermented for a week with locally grown ginger, turmeric and cracked black-pepper. Turmeric and ginger being an awesome combination for fighting inflammation in the body, black pepper because it helps the body absorb the nutrients better. This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K). Our Golden Turmeric Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to grilled vegetables, chicken, and sausages.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿350.00Always keep a jar of this 100% natural kimchi in your fridge
Considered a superfood, our House Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our House Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.
Made from premium local ingredients; without any artificial stabilizers, preservatives, or MSG.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 3 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00Flavored with juniper berries
Vinegar-free and sugar-free, our signature sauerkraut is fermented for a week with local sea-salt and juniper berries. This product is not only rich in probiotics, but tastes amazing as well. It has a piney flavor with a touch of citrus and black pepper. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).
Our Old-Fashioned Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages and cutlets, or on the side of a rich curry or stew.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿400.00Just like Grandma’ used to make ‘em…
Vinegar-free and sugar-free, using all organic ingredients. Our signature gherkins are fermented for up to two weeks with local sea-salt, herbs and a carefully selected spice-mix. This product is not only rich in probiotics, but tastes amazing as well. In the US, these are referred to as “full sours”. In Europe and Russia, they’re commonly known as “grandma’ pickles”. The robust flavor is delicious on its own, with pâté on rye-bread; or try drizzling olive oil over and eat with smoked meats.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿450.00Because less is more
Vinegar-free and sugar-free, using only organic cabbage and local sea-salt. No juniper berries, because we don’t want to disturb the sweet taste and delicate texture of the organic cabbage. This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented for a week at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).
Our Organic Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages and cutlets, or on the side of a rich curry or stew.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿400.00An organic kimchi without fish sauce, sweetened with apples and pears instead of sugar
Considered a superfood, our Organic Vegan Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our Organic Vegan Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.
Made from premium organic ingredients; without any artificial stabilizers, preservatives, or MSG.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 3 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
Out of Stock
฿100.00 – ฿1,500.00The Ultimate Probiotic Booster
Packed full of probiotics, antioxidants, vitamin C, potassium and calcium. Our ‘Probiotic Sauerkraut Brine’ will improve digestion, relieve cramps, and lessen the severity of hangovers. Popular with athletes because of the high electrolyte content, which can stop muscle cramps instantly. As well as with bartenders, for the ultimate Pickled Mary.
Start your day with a shot of our sauerkraut brine, your body will thank you!
Please note that this is a by-product of sauerkraut making, we can’t simply make more if we run out. The amount of sauerkraut we produce dictates its availability.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00
A Latin American inspired flavor bomb
Vinegar-free and sugar-free, the third member of our flavored sauerkraut family is fermented for a week with locally grown carrots, jalapeño peppers, cumin seeds and oregano. This recipe is inspired by our travels to El Salvador and Belize, where a similar slaw-like condiment called curtido’ is eaten with stuffed flatbreads and tortillas. This Latin American inspired flavor bomb is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K). Our Spicy Curtido’ Style Sauerkraut is delicious on its own, hot or cold. Brings the heat to any BBQ, or perfect as a condiment for Mexican/Latin American inspired meals..
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page
Organic Pickles
The vegetables used for our organic pickles all come from certified organic farms. They grow and process their vegetables without the use of toxic chemicals, antibiotics, or synthetic growth hormones.
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฿250.00 – ฿400.00
Just like Grandma’ used to make ‘em…
Vinegar-free and sugar-free, using all organic ingredients. Our signature gherkins are fermented for up to two weeks with local sea-salt, herbs and a carefully selected spice-mix. This product is not only rich in probiotics, but tastes amazing as well. In the US, these are referred to as “full sours”. In Europe and Russia, they’re commonly known as “grandma’ pickles”. The robust flavor is delicious on its own, with pâté on rye-bread; or try drizzling olive oil over and eat with smoked meats.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿350.00
An organic dill pickle, with a nice garlic kick
Using all organic ingredients, the cucumbers are pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or as part of your cold-cut platter.
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿300.00 – ฿650.00
Made with Extra Virgin Olive Oil
A collaboration between us and Earthling Mushroom Farm, known for their premium organic mushrooms grown right here in Bangkok. Pickled within 24 hours of harvest, these mushrooms retain their peak freshness and flavor, offering a tangy and umami-rich experience like no other. Discover the exceptional taste of pickled oyster mushrooms in extra virgin olive oil!
Our Organic Pickled Mushrooms feature a mix of Blue Oyster and Pink Oyster mushrooms, combined with a carefully selected blend of premium organic ingredients. Whether you’re a foodie or just a health-conscious consumer, this product will elevate your culinary creations.
A thoughtful gift for any food lover that will enhance your salads, sandwiches, and premium charcuterie boards.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿450.00
Because less is more
Vinegar-free and sugar-free, using only organic cabbage and local sea-salt. No juniper berries, because we don’t want to disturb the sweet taste and delicate texture of the organic cabbage. This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented for a week at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).
Our Organic Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages and cutlets, or on the side of a rich curry or stew.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿400.00
An organic kimchi without fish sauce, sweetened with apples and pears instead of sugar
Considered a superfood, our Organic Vegan Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our Organic Vegan Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.
Made from premium organic ingredients; without any artificial stabilizers, preservatives, or MSG.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 3 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page
Sugar-Free Pickles
Our sugar-free pickles are free from refined sugar. Instead we use ingredients like honey, fresh fruit and stevia to sweeten them and find the perfect balance between sour and sweet. Please note that these pickles are not less sweet than the regular versions, just they do not contain any refined sugar. Our sauerkrauts and fermented gherkins do not contain any form of sugar or sweetener.
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฿150.00 – ฿300.00
A perfectly balanced dill pickle, with a nice garlic kick
Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or as part of your cold-cut platter.
A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00
Take your Reuben sandwich to the next level
Vinegar-free and sugar-free, the first member of our flavored sauerkraut family is fermented for a week with locally grown garlic and dill. Using sea-salt and a tiny bit of chili flakes to achieve the perfect balance.
This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).
Our Garlic & Dill Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages, cutlets and salmon, or on a Reuben sandwich with a twist!
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00
A superfood with anti-inflammatory benefits
Vinegar-free and sugar-free, the second member of our flavored sauerkraut family is fermented for a week with locally grown ginger, turmeric and cracked black-pepper. Turmeric and ginger being an awesome combination for fighting inflammation in the body, black pepper because it helps the body absorb the nutrients better. This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K). Our Golden Turmeric Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to grilled vegetables, chicken, and sausages.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿350.00
An organic dill pickle, with a nice garlic kick
Using all organic ingredients, the cucumbers are pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or as part of your cold-cut platter.
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿450.00
Because less is more
Vinegar-free and sugar-free, using only organic cabbage and local sea-salt. No juniper berries, because we don’t want to disturb the sweet taste and delicate texture of the organic cabbage. This product is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented for a week at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K).
Our Organic Sauerkraut is delicious on its own, hot or cold. The perfect accompaniment to sausages and cutlets, or on the side of a rich curry or stew.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿250.00 – ฿400.00
An organic kimchi without fish sauce, sweetened with apples and pears instead of sugar
Considered a superfood, our Organic Vegan Kimchi’s probiotic properties will increase gut-health by adding good bacteria into your microbiome. This boosts digestion and improves immunity. Kimchi is full of beta-carotene and antioxidants that can help reduce the risk of serious health conditions, not to mention an excellent source of vitamin A and C. But health benefits aside, it tastes amazing as well. Enjoy our Organic Vegan Kimchi on its own, in a soup, stir-fry or in Korean style pancakes.
Made from premium organic ingredients; without any artificial stabilizers, preservatives, or MSG.
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 3 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00
Because what’s good enough for Aphrodite, is good enough for us…
Ancient texts mention beetroot as growing in the Hanging Gardens of Babylon. In Greek mythology, Aphrodite ate them to enhance her appeal. Beets are dense with nutrients; including potassium, betaine, magnesium, folate, and vitamin C. They also contain a good dose of nitrates, which can help reduce blood pressure and anemia, improve circulation and cognitive function.
Our sweet and vibrant beetroot is locally grown. Boiled, sliced and pickled in vinegar on the day of harvest. Unpasteurized to retain all flavors and nutrients. The deep earthy flavor goes perfectly in Mediterranean-style salads, with potato hash, not to mention it’s a key ingredient on Aussie-style burgers.
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00
An authentic Mexican-style taco condiment – full of flavor, crunch and heat!
Grown by us in Chiang Rai, this is an authentic Mexican-style jalapeño pepper with plenty of heat. Pickled in a vinegar-brine and unpasteurized to retain maximum crunch and flavor. The perfect addition to any sandwich, pizza or burger; not to mention Mexican food.
Note that this pickled jalapeño is nothing like the imported pasteurized stuff available unrefrigerated next to the nachos in your local supermarket. Our Sliced Jalapeño Peppers are full of flavor, crunch and heat. This is why some of Thailand’s top restaurants and burger-chains use them!
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿200.00 – ฿400.00
A Latin American inspired flavor bomb
Vinegar-free and sugar-free, the third member of our flavored sauerkraut family is fermented for a week with locally grown carrots, jalapeño peppers, cumin seeds and oregano. This recipe is inspired by our travels to El Salvador and Belize, where a similar slaw-like condiment called curtido’ is eaten with stuffed flatbreads and tortillas. This Latin American inspired flavor bomb is not only rich in probiotics, but tastes amazing as well. Low in calories, but high in fiber and antioxidants. Fermented at the optimum temperature for best flavor, color and maximum vitamin content (C, B and K). Our Spicy Curtido’ Style Sauerkraut is delicious on its own, hot or cold. Brings the heat to any BBQ, or perfect as a condiment for Mexican/Latin American inspired meals..
Fermentation creates health-beneficial probiotic bacteria, which is very sensitive to heat. To ensure that all probiotics and nutrients survive in the jar, we do not pasteurize any of our products. They should therefore be kept refrigerated before and after opening.
This product is 100% natural, it can be kept refrigerated for approximately 6 months.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page -
฿150.00 – ฿300.00
A perfectly balanced dill pickle, with a medium amount of heat, and a nice garlic kick
Pickled in a vinegar-brine on the day of harvest to lock in that fresh cucumber-crunch. Unpasteurized to retain all flavors and nutrients. Perfect for sandwiches and burgers, or on its own with a cold beer.
A firm customer favorite that’s also used by some of Thailand’s top restaurants and burger-chains!
NOTE! Our sugar-free products are sweetened with stevia, they contain no refined sugar.
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
FDA approved.
Select options This product has multiple variants. The options may be chosen on the product page
Hot Sauce
We are proud to present our sour, spicy and refreshing Dill Pickle Hot Sauce.
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฿180.00
A hot sauce like no other!
A well balanced, medium-hot sauce, with big garlic and dill pickle notes. Sour, spicy and refreshing! Adds great flavor to your sandwich and salad, spice up your seafood, or mix it with mayonnaise for the most amazing dip. Bring a bottle and become the center of attention at any BBQ!
This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
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฿180.00
The ultimate Korean flavor bomb!
With a depth of flavor that only a fermented hot sauce can offer, our Kimchi Hot Sauce provides that authentic kimchi taste with a silky-smooth texture and a vibrant color. Spicy and funky, in the best
possible way! Adds great flavor to grilled meats, spice up your omelet, or mix it with mayonnaise for the most amazing dip. Bring a bottle and become the center of attention at any BBQ!This product is 100% natural and unpasteurized, it should be kept refrigerated before and after opening.
Can be kept refrigerated for approximately a year.
Merchandise
Show your love for our pickles with our Serial Pickler merchandise!
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฿590.00Show your love for pickles with our The Serial Pickler screen-printed premium quality T-shirts!
Scroll down to see pictures of the different prints sizes
Select options This product has multiple variants. The options may be chosen on the product page